| 260.00 kcal | 50.10g | 3.70g | 6.60g |
| Calories | Carbohydrates | Fat | Protein |
Detailed introduction:
Raisin bread is bread made by adding raisins to ordinary bread.
Food review:
By adding a small amount of raisins to bread, the moisture content is slightly higher than that of traditional bread, and the calories are lower among breads. You should not eat too much during the weight loss period.
Nutritional value:
1. Comprehensive nutrition
Raisin bread contains many nutrients and can effectively improve nutrition.
| Nutrition | Content (per 100g) | Nutrition | Content (per 100g) |
| Calories (kcal) | 260.00 | Carbohydrates (grams) | 50.10 |
| Fat (grams) | 3.70 | Protein (grams) | 6.60 |
| Cellulose (grams) | 一 | Vitamin A (micrograms) | 一 |
| Vitamin C (mg) | 一 | Vitamin E (mg) | 一 |
| Carotene (microgram) | 一 | Thiamine (mg) | 一 |
| Riboflavin (mg) | One | Niacin (mg) | 一 |
| Cholesterol (mg) | 一 | Magnesium (mg) | 一 |
| Calcium (mg) | 一 | Iron (mg) | 一 |
| Zinc (mg) | 一 | Copper (mg) | 一 |
| Manganese (mg) | 一 | Potassium (mg) | 一 |
| Phosphorus (mg) | 一 | Sodium (mg) | 一 |
| Selenium (micrograms) | 一 |